Vegan

  • illustration
    Published on
    Taking only 10 minutes, this vegan pesto recipe is delicious and easy to make. This recipe is totally dairy free and uses nutritional yeast instead of cheese to create the same irresistible flavors as a traditional pesto.
  • illustration
    Published on
    It’s like guacamole meets hummus! The best attributes of avocado and hummus come together to make a dip that is irresistible. Taking less than ten minutes, this will become your go-to healthy hummus recipe.
  • illustration
    Published on
    Decadent, creamy edible brownie batter that’s both healthier and vegan. This recipe uses garbanzo beans (chickpeas), is sweetened with maple syrup, and is made chocolatey with cacao powder. It’s the best healthier alternative to traditional edible brownie batter.
  • illustration
    Published on
    No juicer, no problem! This blender-only green juice packs the detoxifying powers of lemon, ginger, apples, kale, and celery. It’s the perfect balance of ingredients - you end up with all the nutritional benefits but none of the gnarly “green taste”. All in less than 15 minutes!
  • illustration
    Published on
    Full of flavor, texture, and super healthy! Pomegranate seeds, almonds, and Brussels sprouts - these roasted Brussels sprouts are a delicious side dish that’ll keep you coming back for more. Best of all, this recipe is jam-packed with nutrients.
  • illustration
    Published on
    This hot chocolate is rich, creamy, comforting, and only takes 5 minutes to make. The best part is that it’s healthier and tastes better than any store-bought packet you can find. This healthy hot chocolate is the perfect drink to warm up with on a cold winter day.
  • illustration
    Published on
    Tasty mac and cheese that’s a total cinch to make! Vegan, gluten free, and dairy free - it’s the perfect mac and cheese for a healthy lifestyle.
  • illustration
    Published on
    This no-bake vegan & paleo pumpkin cream cake is about as delicious as fall desserts get. It tastes like a mix between pumpkin pie, pecan pie, and cheesecake! Also, it’s versatile because it can be eaten frozen like an ice cream cake or it can be thawed for more of a cheesecake texture.
  • illustration
    Published on
    This chocolate chia seed mousse is such a simple way to cure a sweet tooth! Rich with chocolatey goodness, yet completely sugar-free. Containing the superfood chia seeds, this mousse is both yummy and healthy! Just blend the ingredients and let it set, that’s it. Enjoy!
  • illustration
    Published on
    A protein-packed pumpkin smoothie perfect for the health-conscious lover of fall. Ideal for a quick breakfast or a midday snack, this smoothie boasts the flavors of fall: pumpkin, apple, and spices.